A Thanksgiving How-To If you've ever cooked a Thanksgiving meal, what are your tips for getting things to turn out just right? Chris Kimball of America's Test Kitchen helps sort through the advice. And if you've had everything go wrong — utterly and horribly wrong — share your story here.
Special Series
A Thanksgiving How-To
Who knows? The meal you save may be your own.
Chris Kimball uses "secret" ingredients to make his Thanksgiving dishes special, including herb roasted turkey, green beans, corn-flake stuffing and multigrain rolls. And for dessert, he made a spiced pumpkin cheesecake. Becky Lettenberger/NPR hide caption
Mmmm. Turkey NPR hide caption
Rolled up cornucopia sponge-cake dessert Emily Ochsenschlager/NPR hide caption