A Thanksgiving Feast For The Ears And Eyes It's a cornucopia of holiday food-for-thought, from recipes to original short stories to a music mix fit for stuffing.
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A Thanksgiving Feast For The Ears And Eyes

To make a flaky pie crust, start by measuring out 12 ounces (by weight) flour, 8 ounces firm butter and 4 ounces ice water. Keeping it cool is key. Phil Mansfield/CIA hide caption

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Phil Mansfield/CIA

Easy As Pie: Master The Art Of The Perfect Crust

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Sweet potato latkes Courtesy Joan Nathan hide caption

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Courtesy Joan Nathan

Mashing Up Holiday Favorites For The 'Thanksgivukkah' Table

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Iryna Denysova/iStockphoto

Jack Bishop recommends letting your turkey sit for at least 30 minutes before you start carving. Ruocaled/Flickr hide caption

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Ruocaled/Flickr

Comet ISON on Nov. 14. Courtesy of Mike Hankey hide caption

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Courtesy of Mike Hankey

Gas prices are down compared with last year, but slumping consumer confidence could dampen Thanksgiving holiday travel. Julio Cortez/AP hide caption

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Julio Cortez/AP

Many Americans Will Be Giving Thanks For Lower Prices

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'Weekend Edition' Hears From Expats Around The World

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Evy Gedlinske, last Thanksgiving. Michelle Lin hide caption

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Michelle Lin

'Weekend Edition' Hears From Expats Around The World

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Manischewitz-brined turkey centers the Thanksgivukkah feast, surrounded by challah-apple stuffing, sweet potato bourbon noodle kugel, horseradish-spiked mashed potatoes, brussels sprouts with pastrami and pickled onions, and latkes with cranberry applesauce. Macey J. Foronda/for BuzzFeed hide caption

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Macey J. Foronda/for BuzzFeed

Time To Mix Up The Manischewitz Turkey Brine For Thanksgivukkah

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A potluck featuring Sunny Corn Muffins, Tanka Bite Bread, squash with Garlic-roasted Cranberries, and Black and Blue Bison Stew. Courtesy of the author hide caption

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Courtesy of the author