Chipotle Mexican Grill founder and CEO Steve Ells, shown here in an interview with The Associated Press last month, says the company intends to become a leader in food safety.
Chef Homaro Cantu holds a tomato in the kitchen of his Chicago restaurant Moto in 2007. Haute cuisine and extreme science collided in the kitchen of Chef Cantu, who took his own life Tuesday.
Jeff Haynes/AFP/Getty Images
Like dragon eggs stuffed with fiery peppers: KISS steamed buns will hit convenience store shelve in Japan next week. The buns are seen here in a news release from the Circle K Sunkus chain.
Circle K Sunkus