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Assistant chef Michael Monteleone puts a finishing touch on cannabis-infused vegetable tarts. As more states legalize the use of recreational marijuana, the California chef is aiming to elevate haute cuisine to a new level. Jason Redmond/AFP/Getty Images hide caption

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Jason Redmond/AFP/Getty Images

Haute Pot: How High-End California Chefs Are Cashing In On Marijuana

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The precision blobs and artful smears look exquisite on Pinterest and Instagram, but they certainly don't allow you to satisfyingly dunk your crust of bread in them. Michael Reinhard/Getty Images hide caption

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Michael Reinhard/Getty Images

Marie-Antoine Carême began his hardscrabble life in Paris during the French Revolution, but eventually his penchant for design and his baking talent brought him fame and fortune. Wikipedia hide caption

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Wikipedia

Joan Roca (foreground), head chef at El Celler de Can Roca, a top-rated restaurant in northeast Spain. Here Roca conducts a cooking demonstration at Westminster Kingsway College, in London. Courtesy of Jamie Smith/BBVA hide caption

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Courtesy of Jamie Smith/BBVA

The Roca Brothers, Famous For Fusing Food And Tech, Hit The Road

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