processed foods processed foods

Cristina Reyes Clark is part of an emerging movement in El Salvador that is composed of young chefs integrating traditional foods into contemporary cuisine. Massimo Ceresol hide caption

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Massimo Ceresol

The food industry has processed lots of foods to hit that "bliss point" — that perfect amount of sweetness that would send eaters over the moon. In doing so, it's added sweetness in plenty of unexpected places – like bread and pasta sauce, says investigative reporter Michael Moss. Yagi Studio/Getty Images hide caption

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Yagi Studio/Getty Images

A Cheez Whiz ad from 1952. Courtesy of Kraft Foods hide caption

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Courtesy of Kraft Foods

Cheez Whiz Helped Spread Processed Foods. Will It Be Squeezed Out?

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Henry J. Heinz Library of Congress hide caption

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Library of Congress

Heinz And Kraft: Before They Were Food Giants, They Were Men

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Wouldn't this salad make a healthful addition to your pizza for dinner? iStockphoto hide caption

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iStockphoto

Sayonara To 'Super-Size Me'? Food Companies Cut Calories, So Do We

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iStockphoto.com

How The Food Industry Manipulates Taste Buds With 'Salt Sugar Fat'

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