Charlotte Gill, owner of Charlotte's Legendary Lobster Pound in Maine, says she believes that cannabis can calm crustaceans before they are tossed into boiling water.
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Drawn in by fresh eggs, or the possibility of feathered friends, people continue to flock toward backyard chickens. One researcher wonders if local laws are doing enough to keep people and birds safe.
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A tour guide on a horse-drawn carriage points outside of Independence Hall in Philadelphia in 2007. One of the city's two horse-drawn carriage companies is closing down and transferring its animals to the city.
Fresh fish fillets for sale in a display case. Concerns over animal welfare have led to changes in recent years in raising livestock. But seafood has been missing from the conversation. One group aims to change that.
Blue North is a new fishing vessel designed to catch Pacific cod using a Seafood Watch granted catch method. It also utilizes a stun table to render fish unconscious before processing.
Courtesy of Blue North
On display at ZooAve Animal Rescue in Alajuela, Costa Rica, Grecia, the chestnut-mandibled toucan, can now eat on its own and sing with the new beak. Grecia was in rehabilitation for months after receiving a 3-D-printed nylon prosthesis.
Cattle raised at the U.S. Meat Animal Research Center in Clay Center, Neb. A New York Times investigation of animal suffering at the federal research center has prompted a USDA review.
These "enriched cages" from the JS West farm in Atwater, Calif., in 2011 comply with the state's new law. They are larger and allow chickens to perch and lay eggs in enclosed spaces.
Jeff Jones and his daughters feed grain to their foraging cattle once a day in Callaway County, Mo. They're concerned about the health and environmental effects a potential hog farm next door might have.