Robert Melovidov, a tribal council member, holds up fur seal meat that he's preparing to cook in his home on St. Paul Island. Nathaniel Herz/Alaska Public Media hide caption
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Apsara Bharati is watching over her field in Nepal, where she and her neighbors are using the system of rice intensification to plant seedlings. Danielle Preiss/NPR hide caption
Large fishing boats use voluminous trawl nets, longlines miles in length, and other industrial gear to catch fish on the high seas, which can destroy habitats and kill other sea life. Christopher Costello/NPR hide caption
National Trade Council head Peter Navarro (right) and White House Chief of Staff Reince Priebus (center) await President Trump's signing executive orders at the White House on Jan. 23. Evan Vucci/AP hide caption
Trump Adviser's Warning About Food Supply Takeover Met With Skepticism
Bill McKelvey created Grow Well Missouri with a five-year grant from the Missouri Foundation for Health to help create more access to produce — and the health benefits that come with growing it yourself. Kristofor Husted/Harvest Public Media hide caption
Erica Johnson prays before her meal. She volunteers at the food pantry at John Still school where three of her four children are students. She eats alone after she feeds her kids. Andrew Nixon/Capital Public Radio hide caption
People shop in a Miami grocery store on July 8. USDA says that despite the drop in unemployment, the number of food insecure Americans has not declined because higher food prices and inflation last year offset the benefits of a brighter job market. Joe Raedle/Getty Images hide caption
Tractors sit on a sugarcane plantation on the land of a Guarani-Kaiowá indigenous community in Brazil, where Oxfam has alleged "land grabs" unfairly take land from the poor. The United Nations is drafting voluntary guidelines for "responsible investment in agriculture and food systems" in response to such concerns. Tatiana Cardeal/Courtesy of Oxfam hide caption
Throwing out a pound of boneless beef effectively wastes 24 times more calories than throwing out a pound of vegetables or grains. Egg and dairy products fall somewhere between the two extremes. Morgan Walker/NPR hide caption
The world is increasingly relying on a few dozen megacrops, like wheat and potatoes, for survival. Above, a wheat field in Arkansas. Danny Johnston/AP hide caption
Villages in the Lower Shire valley of Malawi, like this one named Jasi, rely heavily on subsistence farming and steady rainfall, and are struggling to produce steady harvests. Jennifer Ludden/NPR hide caption
The Brazilian agricultural sector exported for a value of $94,590 million in 2011. One of its largest exports is soybeans, like these in Cascavel, Parana. Werner Rudhart/DPA /Landov hide caption
Cropland Capture's developers hope players will find where crops are grown amid Earth's natural vegetation in satellite images to shine a light on where humanity grows its food. Courtesy of the International Institute for Applied Systems Analysis hide caption
Warren Buffett (left), Howard G. Buffett (center) and grandson Howard W. Buffett collaborated on a book about the challenges of feeding more than 2 billion more mouths by 2050. Scott Eells/Bloomberg/Bloomberg via Getty Images hide caption
MBA students from McGill University in Montreal are building a company to mass produce grasshoppers, seen here at a market in Oaxaca, Mexico. William Neuheisel/Flickr hide caption
A cornfield is shrouded in mist at sunrise in rural Springfield, Neb. Nati Harnik/AP hide caption
A child eats instant noodles on a train at the Harbin Railway Station in northeast China. Wang Jianwei/Xinhua /Landov hide caption
Food bank client Jamie Senik takes a break near her garden plot sponsored by the Community Food Bank of Southern Arizona. She grows food for herself and her diabetic mother. Pam Fessler/NPR hide caption
Take two of these and call me in the morning. iStockphoto.com hide caption
NYC Doctors Are Now Prescribing Fruits And Veggies
WFUV On-Air: Music Discovery Starts Here
Gordon recommends dusting the deep-fried tarantula spider with smoked paprika. Chugrad McAndrews/Reprinted with permission from The Eat-A-Bug Cookbook hide caption
A customer in the produce section at Metro Foodland, one of the Detroit grocery stores participating in a healthy food incentive program for people with SNAP benefits. The store will add a section of specially marked local produce as part of the program. Courtesy of the Fair Food Network hide caption
Scientists have figured out out how to turn cellulose from wood, bushes and grasses into edible starch. iStockphoto.com hide caption
A vendor sells edible insects at Talad Thai market on the outskirts of Bangkok. The most popular method of preparation is to deep-fry crickets in oil and then sprinkle them with lemongrass slivers and chilis. NARONG SANGNAK/EPA /Landov hide caption
A tractor spreads fertilizer at a dairy farm in Morrinsville, New Zealand. Sandra Mu/Getty Images hide caption