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Thursday May 31, 2012

Antibiotic-Free Meat Business Is Booming, Thanks To Chipotle

The antibiotic-free pigs roam freely on Niman Ranch in Iowa. Sarah Willis/courtesy Niman Ranch hide caption

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Sarah Willis/courtesy Niman Ranch

The Salt

Antibiotic-Free Meat Business Is Booming, Thanks To Chipotle

May 31, 2012 • Antibiotic-free food went mainstream after Chipotle's founder advertised free-range pork on the menu. Now many big players in food service are getting into the act, creating a few supply chain hiccups.

Antibiotic-Free Meat Business Is Booming, Thanks To Chipotle

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