A bowl of tsampa flour pictured with other dishes in a typical Tibetan lunch. Counterclockwise from left: potatoes in turmeric and cumin; liangfen; mung bean jelly and spring onions with cilantro, triple-fried in red chili pepper; and black tea. To make pa, the tsampa would be mixed with butter, tea, salt and sometimes Tibetan cheese. Courtesy of Tsering Shakya hide caption
cereal
Kellogg's Honey Smacks cereal has been recalled in association with a recent salmonella outbreak. Gene J. Puskar/AP hide caption
Women inspect filled boxes of Corn Flakes in the Kellogg Company factory in 1934. The U.S. National Archives hide caption
How The 'Battling' Kellogg Brothers Revolutionized American Breakfast
Various cereal options available at Kellogg's NYC cereal bar. The restaurant encourages experimentation, part of the company's strategy to challenge the conception of cereal as being only a breakfast food. Christopher Lane/Courtesy of Kellogg's hide caption
HefeWheaties is a new beer from Fulton, which collaborated on the brew with another Minneapolis company, General Mills. General Mills hide caption
Brace yourself, leprechaun: General Mills wants to ditch the artificial colorings and flavorings in your Lucky Charms. Mike Mozart/Flickr hide caption
General Mills is bringing back the popular '90s cereal in a nod to nostalgia and in the hopes of boosting its weak cereal sales. General Mills/AP hide caption
This Halloween season, the three big Monster Cereals will be joined by Frute Brute and Fruity Yummy Mummy, which haven't been on the market in decades. Dan Pashman hide caption