food and environment food and environment

Allagash employees Salim Raal, left, and Brendan McKay stack bottles of Golden Brett, a limited release beer fermented with a house strain of Brettanomyces yeast. The Maine brewery recently installed solar panels as part of its sustainability initiatives. Derek Davis/Portland Press Herald via Getty Images hide caption

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Derek Davis/Portland Press Herald via Getty Images

Microplastics found along Lake Ontario by Rochman's team Chris Joyce/NPR hide caption

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Chris Joyce/NPR

Beer, Drinking Water And Fish: Tiny Plastic Is Everywhere

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Wheat fields like this one could yield wheat with less zinc and iron in the future if they are exposed to higher levels of CO2, according to the journal Nature. Zaharov Evgeniy/iStockphoto.com hide caption

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Zaharov Evgeniy/iStockphoto.com

Less Nutritious Grains May Be In Our Future

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