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Chef Eddie Huang On Cultural Identity And 'Intestine Sticky Rice Hot Dog'

Eddie Huang is a chef and restaurateur, a TV host and the author of two memoirs. Donald Traill/Invision/AP hide caption

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Donald Traill/Invision/AP

The Salt

Chef Eddie Huang On Cultural Identity And 'Intestine Sticky Rice Hot Dog'

Huang and his brothers, Evan and Emery, headed to China to reconnect with their culture, to eat lots and lots of food — and to cook. He's documented his travels in his new book, Double Cup Love.

Chef Eddie Huang On Cultural Identity And 'Intestine Sticky Rice Hot Dog'

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