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Processed meats, including hot dogs and bacon, cook in a frying pan. A new study of 80,000 people finds that those who ate the most red meat — especially processed meats such as bacon and hot dogs — had a higher risk of premature death compared with those who cut back. Joe Raedle/Getty Images hide caption

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Joe Raedle/Getty Images

Focusing less on the meat-free or health aspects of plant-based dishes, like this jackfruit burger — and more on their flavor, mouthfeel and provenance — could go a long way toward getting meat lovers to choose these options more often. That's according to research by the World Resources Institute's Better Buying Lab in conjunction with food chains, marketers and behavioral economists. Westend61/Getty Images hide caption

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Westend61/Getty Images

How To Get Meat Eaters To Eat More Plant-Based Foods? Make Their Mouths Water

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If you are bitten by a Lone Star tick, you could develop an unusual allergy to red meat. And as this tick's territory spreads beyond the Southeast, the allergy seems to be spreading with it. Robert Noonan/Science Source hide caption

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Robert Noonan/Science Source

Red Meat Allergies Caused By Tick Bites Are On The Rise

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Eat This, Not That: The U.S. government's latest Dietary Guidelines call on Americans to eat more vegetables and fruits, more seafood and whole grains, and to cool it on foods high in sugar, refined grains, sodium and saturated fats. Morgan McCloy/NPR hide caption

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Morgan McCloy/NPR

New Dietary Guidelines Crack Down On Sugar. But Red Meat Gets A Pass

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