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Chef Val James inspired her daughter to create a documentary about the challenges female chefs face, including access to capital, sexual harassment, and family time off. Robert Featherstone/A Fine Line hide caption

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Robert Featherstone/A Fine Line

Chef Niki Nakayama in the kitchen with her wife and sous chef, Carole Iida-Nakayama. Nakayama is a modern master of the ancient Japanese art of kaiseki, a local, seasonal, multicourse meal rooted in Eastern philosophies that value being in harmony with nature. Katrina Dickson hide caption

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Katrina Dickson

Chef Niki Nakayama Is A Modern Master Of An Ancient Japanese Meal

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