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Thursday

Compounds found in cocoa are known to have health benefits. A new study adds to the evidence.

Compounds found in cocoa are known to have health benefits. A new study adds to the evidence. Dulin/Getty Images hide caption

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Dulin/Getty Images

Shots - Health News

How sweet! A daily dose of dark chocolate may cut your risk of diabetes

A new study finds people who eat a small, daily serving of dark chocolate have a reduced risk of developing Type 2 diabetes. People who ate milk chocolate did not have a lower risk. Here's why.

Dark Chocolate and diabetes

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Friday

News Round Up: FDA chocolate assessment, a powerful solar storm and fly pheromones
NASA/SDO

Short Wave

News Round Up: FDA chocolate assessment, a powerful solar storm and fly pheromones

After reading the science headlines this week, we have A LOT of questions. Is chocolate really that good for your health? How do solar flares affect life on earth? And what's the big deal about scientists identifying the chemical motivation for tsetse fly sex? Luckily, it's the job of Short Wave co-hosts Emily Kwong and Aaron Scott and Scientist in Residence Regina G. Barber to decipher the science behind the headlines. Hang out with us as we dish on some of the coolest science stories in this Valentines-themed installment of our regular newsy get-togethers!

News Round Up: FDA chocolate assessment, a powerful solar storm and fly pheromones

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Sunday

Is chocolate good for your heart? Finally the FDA has an answer – kind of

Cocoa contains compounds called flavanols, which have been shown to improve blood flow and lower blood pressure. Kevin Delcroix/Getty Images hide caption

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Kevin Delcroix/Getty Images

Shots - Health News

Is chocolate good for your heart? Finally the FDA has an answer – kind of

For years, chocolate-lovers have pointed to studies suggesting compounds in cocoa may be good for heart health. But some of the recent evidence comes from flavanol-rich cocoa, not from candy bars

Is chocolate good for your heart? Finally the FDA has an answer – kind of

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Wednesday

Eating Chocolate, A Little Each Week, May Lower The Risk Of A Heart Flutter
Daniel Fishel for NPR

The Salt

Eating Chocolate, A Little Each Week, May Lower The Risk Of A Heart Flutter

The latest evidence that a chocolate habit may lower your risk of heart disease: A study finds people who ate small amounts of chocolate several times a week had a lower risk of atrial fibrillation.

Eating Chocolate, A Little Each Week, May Lower The Risk Of A Heart Flutter

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